Head Chef

About Us

Cinco København is a Latin American social dining restaurant where flavor, intensity, and atmosphere go hand in hand. Our menu has plenty of power – with inspiration from Latin America, we create bold and temperamental dishes that should be enjoyed with both the eyes and the mouth.

At Cinco, we work with high-quality ingredients and a strong focus on teamwork, energy, and consistency—delivering unforgettable experiences every single night.

The Role

We are looking for an energetic and experienced Head Chef to lead the kitchen team at Cinco. In this role, you’ll be responsible for delivering our signature Latin American flavors while building a positive, efficient, and high-standard kitchen culture. We need a leader who loves the buzz of a busy service and takes pride in both great food and smart management.

Key Responsibilities

• Kitchen Leadership: Lead by example during service and ensure every plate meets our standards for quality and presentation.

• Team Growth: Recruit, train, and mentor a solid kitchen team, fostering a workplace based on respect and good energy.

• Operations: Manage scheduling, stock control, and food costs (COGS) to keep the kitchen running smoothly and profitably.

• Compliance: Ensure the kitchen always meets top-tier health, safety, and hygiene standards (HACCP).

What We Offer

• Competitive Salary: Based on your experience and results.

• Creative Freedom: The autonomy to run a flagship kitchen in the heart of Copenhagen.

• Growth: Great career opportunities within our growing restaurant group.

• Great Culture: A fast-paced, supportive, and fun work environment.